Pages

Thursday, March 7, 2013

Tuna Salad with Sprouted Mustard Seed

Yes, I am finding easy everyday meals to add my sprouts to. Took a can of drained tuna and pour it in a small bowl. Added and mixed some mayo, pickle relish and some sprouted mustard seeds to taste. That is it. Placed it on crackers and ate. My husband was even temped to try this. I like the idea of eating healthier, but not committing to a totally strict confined diet/lifestyle that forces you make some type of commitment to it.

I also made tater sauce with the sprouted mustard seeds too. Mayo, diced onion, pickle relish, creole spice, and mustard sprouts. Yum.

Read that anything that uses celery can be replaced with radish sprouts. So, I thought, "or mustard sprouts to". And vise versa. Anything that needs horseradish or mustard/ground mustard can equal sprouted mustard seeds.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.